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In this 3 day camp we will learn to make bread, soups and desserts. Menu: Challah, Potato leek soup, Oatmeal Bread, Lentil soup and for dessert a Pumpkin Bundt cake and Cranberry Coconut cookies. YUM YUM. Kids love to eat what they cook and make new friends in the process. We will learn how to work safely in the kitchen as well proper food handling. This cooking camp is a tasty way to learn the valuable life skill of cooking and eating healthy food. Please let us know prior to the camp of any food allergies or religious food observances.
A $40 materials fee is due to the instructor on the first day of class.
This camp is geared for ages: 8-13.
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